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Muffins/Tarts

Muffins/Tarts

1.40€
The chickpea farinata is a sort of flat crispy savoury "bread", suitable for aperitives or to go with a salade. The hemp seeds give a specially crunchy character but can be replaced with other seeds, for example chopped pumpkin seeds...
1.40€
The "farinata" (meaning "based on flour") is a Ligurian speciality usually cooked over a wood fire and made with chickpea flour, water, olive oil and salt. At Nice and on the Côte d'Azur it is known as "Socca" and in Toscany as "Cecina". It looks a bit like a big chickpea panca..
1.40€
This Farinata is made out with lupin flour which has excellent quantity and quality of proteins ! It is more friable than the chickpea Farinata but its unique flavour is really sensational!..
1.40€
These fragrant and delicious muffins are perfect to enjoy with your salad or veloute...or for a savoury breakfast to start your day full of good energy! Using Hummus cream creates a very moist, tender, special muffins! You can substitute the Hummus con Tahin, the result will rema..
1.40€
These muffins are super moist, tasty, healthy and ideal to serve warm in every occasion! A pleasant way for getting your daily carrot fix, and a good dose of protein thanks to the peanut butter and chickpea flour. Carrots go with pretty much everything, sweet or savory. Mixed wit..
1.40€
These tasty muffins are ideal served warm for an aperitive or as a radical change from bread at meal time. Davide loves them warmed slightly for breakfast with (or without) a spread of PEANUT BUTTER. A healthy, savourous and easy recipe! The dried tomatoes add a nice surprising ..
1.40€
Les muffins au beurre de cacahuètes sont très savoureux et consistants, parfaits à consommer au petit déjeuner ou lors des repas pour changer du pain. Vous pouvez ajouter à la préparation 1/2 cuillère à café de graines de cumin pour leur donner un goût encore plus salé et origina..